Red Curry Paste 400gr
Best Before:14.09.2021 / The base Thai red curry paste is traditionally made with a mortar and pestle, and remains moist throughout the preparation process. The red coloring derived from dry red spur chillies which is dried prik chee fa red chilies. The main ingredients include (dried) red chili peppers, garlic, shallots, galangal, shrimp paste, salt, kaffir lime peel, coriander root, coriander seeds, cumin seeds, peppercorns and lemongrass.
35.50 TL (including vat)
Thai Agri Food Plc. or TAF is commitment to its Quality that over the past three decades TAF has been proud to represent Thai brands to the world. They are Aroy-D, Savoy, Foco, Panchy, Little Chef, Uni Eagle, Fuco under a variety of product categories, coconut milk, sauce, curry paste , canned fruit, juice fruit etc. With their high quality product, TAF has customers in over 70 countries span over 6 continents, namely America, Europe, Middle East, Africa, Asia, Oceania. Quality goods are shipped through modern and punctual transportation channels.
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